A REAL READ, START TO FINISH

One read, start to finish.

From TAC’s demo restaurant — two real reads, two weeks apart, shown the way an owner sees them.

APRIL 15 — DAY ONE, FIRST READ

Square · just connectedRead #1 · Apr 15
FAIR
Room to work with.
−$480Tuesday vs your other weeknights, per week

Tuesday is your quietest night by a wide margin — about $480 a week behind your other weeknights, and the gap has held all year.

Not a traffic problem across the week. The other nights are inside their normal.

Tuesday net$1,120other nights $1,600
Tuesday orders38other nights 54
Gap held46 of 52weeks this year
Take it on?
AcceptNot this time

Either way, the next read checks what happened.

About $25,000 a year if Tuesday stays this quiet.Behind this read →

The owner accepted, and moved the Tuesday special to Thursday. TAC kept watching.

APRIL 29 — TWO WEEKS LATER, SECOND READ

Square · this morningRead #2 · Apr 29
Worked

Thursday dinner is up $310 a week since the move. Tuesday held — the special wasn’t carrying it.

GOOD
Moving the right direction.
New this readTAC knows your menu now

Your #2 seller does 71% of its volume Thursday through Saturday. The move put your special where its buyers already are.

Every read from here builds on this one.Behind this read →

That’s the loop.

TAC finds it and puts a dollar figure on it. You decide. The next read tells you the truth about how it went — and it goes on your record.

Start with TAC

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